Friday, April 29, 2005

What's cooking, Jennifer?

What I love most about my job is the wonderful people I get to meet. One of my recent clients is a great chef; she can give private lessons to anyone who is looking to improve their cooking. Her specialty is pastries, but she can also whip up a mean Italian dinner. If you are up for "good eats", call Jennifer Farkas at (804) 363-6357 or e-mail her at jennfarkas@adelphia.net.